Dry Marinade For Pork

Pork teams well with with purple sprouting broccoli but a sauce is necessary. Once the pork is plated, add a little cream to the pan, bring to a bubble then dribble over the meat. How simple and delicious is that!

Category:  Sauces, Dressings & Dips  - 


For 1 Batch(es)


  • 2 tsp. sweet paprika
  • 1 tsp. cumin, oregano and sumac
  • 1/2 tsp. fine sea salt and white pepper
  • 1/4 tsp.ground cardamom

Dry Marinade For Pork Directions

  1. Combine all the ingredients together then rub the marinated into the steaks, allowing them to rest somewhere from an hour to overnight, the longer the time, the better the flavor. After which time, pan fry the steaks on each side in a little cooking oil.